Blurred Vines - Spark & Sharp
- Overview
- How it feels
- How it tastes
Created by winemakers & plant scientists for new rituals beyond alcohol, Blurred Vines are our alt wines. Using functional ingredients, ethically sourced plants, and innovative fermentation methods, we created drinks for celebration.
Euphoric, lively and celebratory with Spark; natural caffeine and L-Theanine from tea and guayusa focus the mind and lift the mood • Powerful, focussed and present with Sharp; refreshing and replenishing body and mind with electrolytes, amino acids and vitamin D.
Tannic red fruit flavours in Spark weave around the elegant biscuity notes of green tea, with hints of watermelon, elderflower and guava • Sharp is crisp and elegant, with racy acidity, soft tannins and steely minerality. Cold brewed herbs leave a verdant, citrus note to finish.
- Active ingredients
- Fruits & ferments
- Low sugar & low-cal
- No artificial colours, flavours or sweeteners
- Vegan & gluten free
- Non-alcoholic
- Ethical sourcing & regenerative farming
Choose quantity:
Spark
Ingredients:
Cold brew botanical blend of; (guayusa, black tea, green tea), redcurrant juice, strawberry juice, fermented fruit wine (water, apricot juice concentrate, white grape juice concentrate, wine yeast), botanical extracts of; (hibiscus flower, green tea (L-theanine), schisandra berry, cayenne pepper), gum acacia, white wine vinegar, wine tannin, natural flavours, tartaric acid, malic acid, mineral salts of; (potassium, magnesium), vitamins; (C, B3, B6, B7, B12).
Nutritional information:
Per 100ml
KCal 21 / 88Kj
Fat 0.2g (of which saturates 0.2g)
Carbohydrates 3.6g (of which sugars 2g)
Protein 0.2g
Salt TRACE
High natural caffeine content (19mg/100ml). Not recommended: for children, if pregnant or breastfeeding. Seek professional advice if taking medication.
Sharp
Ingredients:
Cold brew botanical blend of; (guayusa, black tea, green tea), redcurrant juice, strawberry juice, fermented fruit wine (water, apricot juice concentrate, white grape juice concentrate, wine yeast), botanical extracts of; (hibiscus flower, green tea (L-theanine), schisandra berry, cayenne pepper), gum acacia, white wine vinegar, wine tannin, natural flavours, tartaric acid, malic acid, mineral salts of; (potassium, magnesium), vitamins; (C, B3, B6, B7, B12).
Nutritional information:
Per 100ml
KCal 21 / 88Kj
Fat 0.2g (of which saturates 0.2g)
Carbohydrates 3.6g (of which sugars 2g)
Protein 0.2g,
Salt TRACE
Not recommended: for children, if pregnant or breastfeeding. Seek professional advice if taking medication.
Storage instructions:
Store both Spark & Sharp in a cool dry place out of sunlight. Best served chilled. Refrigerate after opening and consume within 48 hours.
Why people love it
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Mood making
Full of high-grade active plants, adaptogens and nootropics so you can choose your mood and moment.
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Created by winemakers & scientists
Blurred Vines, our non alcoholic wines, offer a new ritual for drinking and socialising beyond alcohol. We focus on what we put in rather than what we take out.
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Plant based
Vegan and gluten free. Blended and bottled in the UK using British fruits and ferments to create alcohol free wine alternatives.
The magic inside
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Exceptionally rare teas & herbs
Sourced from ethical growers around the world, cold brewed to gently extract delicately nuanced flavour & aroma.
View ingredient -
Adaptogens, vitamins & amino acids
Active ingredients to sharpen the mind + body. Pleasure and functional benefits in every bottle with active botanicals, and a complex of amino acids and vitamins.
View ingredient -
Fruits & ferments
Wine aromatics without the alcohol. British fruits crushed and used without concentration to preserve the freshness of the fruits' true flavour.
View ingredient
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Exceptionally rare teas & herbs
Using teas from the Rare Tea Co. for the highest levels of flavour and sustainability. Run by the 'Queen of tea', Henrietta Lovell, trading directly with growers of the finest, most sustainable and most ethical tea around the world. No middlemen, no brokers, no pesticides and absolutely no exploitation.
Leaves: Manuka leaf, African verbena
Learn more
Adaptogens, vitamins & amino acids
Adaptogenic plants and a complex of amino acids, vitamin D, and B-vitamins provide essential building blocks to bring the brain to full power. A cleanse and boost for the mind.
Amino acids
• L-theanine
• NALT
• L-histidine
Vitamins
• B3
• B6
• B7
• B12
• vitamin D
Adaptogenic plants
• Californian poppy
• clary sage
Electrolytes
• potassium
• magnesium
Fruits & ferments
By working with fermentation expert Dr. Johnny Drain, and London-based winery London Cru, we developed an innovative, intensively aromatic wine from apricots and unusual yeasts - providing a big flavour backbone to Blurred Vines, without the alcohol.
Fruit: Green gooseberry, apricot, white grape
Ferments: Koji
The magic inside
-
-
Exceptionally rare teas & herbs
Sourced from ethical growers around the world, cold brewed to gently extract delicately nuanced flavour & aroma.
View ingredient -
Adaptogens, vitamins & amino acids
Active ingredients to sharpen the mind + body. Pleasure and functional benefits in every bottle with active botanicals, and a complex of amino acids and vitamins.
View ingredient -
Fruits & ferments
Wine aromatics without the alcohol. British fruits crushed and used without concentration to preserve the freshness of the fruits' true flavour.
View ingredient
-
Exceptionally rare teas & herbs
Using teas from the Rare Tea Co. for the highest levels of flavour and sustainability. Run by the 'Queen of tea', Henrietta Lovell, trading directly with growers of the finest, most sustainable and most ethical tea around the world. No middlemen, no brokers, no pesticides and absolutely no exploitation.
Leaves: Manuka leaf, African verbena
Learn more
Adaptogens, vitamins & amino acids
Adaptogenic plants and a complex of amino acids, vitamin D, and B-vitamins provide essential building blocks to bring the brain to full power. A cleanse and boost for the mind.
Amino acids
• L-theanine
• NALT
• L-histidine
Vitamins
• B3
• B6
• B7
• B12
• vitamin D
Adaptogenic plants
• Californian poppy
• clary sage
Electrolytes
• potassium
• magnesium
Fruits & ferments
By working with fermentation expert Dr. Johnny Drain, and London-based winery London Cru, we developed an innovative, intensively aromatic wine from apricots and unusual yeasts - providing a big flavour backbone to Blurred Vines, without the alcohol.
Fruit: Green gooseberry, apricot, white grape
Ferments: Koji
How we stack up
Looking for a champagne alternative that's full of fizz? Or for something to replace that glass of prosecco in the sun? Introducing Spark and Sharp, our non alcoholic wine alternatives, for celebration and long lunches, to honour the good times with none of the down sides!
| Three Spirit | Alcohol | |
|---|---|---|
| Taste & mouthfeel |
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| Mood making |
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| Active plants, adaptogens & nootropics |
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| Hangover free |
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A choice where there was none
“Blurred Vines is for anybody that wants to treat themselves to something sophisticated and special. For someone that wants to appreciate what is in the bottle and take a moment to savour great flavours and desirable functional effects. The drinks are designed to accompany celebration and food.”
Dash Lilley
Co-Founder & Head Alchemist
Introducing Blurred Vines
We are excited to share with you Spark and Sharp, our alt-wines, and labours of love. Welcome to The Third Way.
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“our aim is simple; to source and supply the world's best loose leaf tea”
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“drinks that you want to go back to over and over again”
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“to create something as faithful to the experience as wine, we knew fermentation had to be in the mix”
Best served chilled
Choose your mood & moment
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Sharp
Revitalising • Mineral • Bright
Crisp and elegant. Racy acidity, soft tannins, and steely minerality get your mouth watering, as cold brewed herbs leave a verdant, citrus note to finish.
Californian poppy and clary sage remedy the mind-stalling impacts of stress and anxiety. A complex of amino acids, vitamin D and B-vitamins provide essential building blocks to bring your brain to full power. Minerals from coconut water ensure full hydration for optimum alertness. A cleanse and boost for the mind.
Sip, savour and sharpen up.
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Spark
Energising • Effervescent • Euphoric
Floral, vibrant and plenty fizzy. Crushed redcurrant and strawberry weave tart, tannic red fruit flavours reminiscent of full bodied rosé around the elegant biscuit-y notes of green tea. Hints of watermelon, elderflower and guava are carried through by eye-popping levels of bubbles!
Natural caffeine and L-theanine from tea and guayusa focus the mind and lift the mood. Schisandra berries and cayenne pepper work to promote circulation and increase endurance.
Add sparkle to any occasion. Chill, pop & drink with friends.
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Common questions
Is this wine?
Blurred Vines are our expressions of non-alcoholic wines. We focus on what goes into our drinks rather than what is taken out, rather than creating a de-alcoholised wine we built our alt-wines from the ground up. Using functional plants, rare teas and fermented fruits we designed Blurred Vines with wine in mind, and created alt-wines with complexities of flavour and function.
What do they taste like?
Blurred Vines are our non alcoholic wine alternatives. We took inspiration from wine, ferments and looking at new ways to create liquids we would want to drink, share and shout about. We focus on what goes into our drinks rather than what is taken out, so rather than creating a de-alcoholised wine we built our alt-wines from the ground up. Using functional plants, rare teas and fermented fruits we designed Blurred Vines with wine in mind.
How do they feel?
Each product has a unique ‘stack’ - a selection of functional ingredients that work in harmony with each other to produce a particular vibe. With an ideal 1-2-3 of caffeine, L-theanine and chili, Spark is lively, energising and euphoric. In Sharp, Californian poppy and clary sage remedy the mind-stalling impacts of stress and anxiety. A complex of amino acids, vitamin D and B-vitamins provide essential building blocks to bring your brain to full power, and minerals from coconut water ensure full hydration for optimum alertness.
How should I store them?
Best served chilled, keep Blurred Vines in the fridge before serving. They are best consumed on the day of opening to enjoy the full mouthfeel. Once opened, seal with a bottle stopper and store in the fridge, consume within 2 days.
How should I serve them?
Filled with big bubbles and bright flavours for that 'champagne experience' of bottle-popping and celebration, chill, pop and drink Spark from a champagne flute or coupe with friends. Sharp is our alt white, designed to savour alongside food or on its own, best enjoyed chilled from a white wine glass.
