Sensational spice famous in Sichuan cooking
Latin name: Zanthoxylum piperitum
Why we love it: This brilliant spice famous in Sichuan cooking gives punchy flavour and sensation to Nightcap. Two fun facts… it gives a gentle electric buzz and it’s part of the citrus family rather than pepper. Now you know!
Function: Stimulates circulation and mood-boosting hormones.
Flavour: Tingly, cooling and numbing citrus.